Travel the world in search of the ultimate gourmet destinations discovering the many unique flavours that make up an area’s culinary identity...
Stars in their eyes
Osaka
The first subway train pulls into Namba station, beneath a rainbow of flashing neon; it’s about 5am, and already the queue at Kinryu Ramen, on Midosuji Street, is growing. Here in Dotomburi – the brash, pulsating heart of central Osaka – nights end and days begin like this. Off-duty taxi drivers on their way home; sleepy office workers on their way to work; hip youngsters returning from a night out; all are lured by the steam and enticing aroma of a salty, satisfying bowl of wheat-flour noodles……
Fields of Dreams
Bergerac
A haven for truffle hunters and home to wines that were simply made to be paired with food, there’s…
Eastern Promise
Macau
The modern face of Macau is energetic and ever-changing, but this enticing city retains the flavours…
Southern Exposure
Namibia
At first glance, its landscape could belong to any number of African countries, but Namibia has unique…
Every shade but white
Morocco
Casablanca-born Abdesslem Khalil, chef-patron of London’s Doukan, reveals the sights and smells that…
The Big Blue
Bermuda
Mark Twain described it as heaven on earth and John Lennon was inspired to write music here. Francis…